比较中国和西方发达国家的食品药品安全监管系统中法律法规和管理方式的差异,提出中国“药食同源”的理念与西方“药食有别”的理解致使在法规建设和管理上不同的路径,以及因国情的不同在监管工具方面的差距。得出结论,在国际化进程中,中国应有选择地吸取西方发达国家的成功经验,大力发展食品溯源技术,审视整个食品药品安全监管系统中各个环节的责任,以进一步完善中国食品药品安全体系。 Comparing the differences of laws, regulations and management methods in the food and drug safety regulatory system in China and the western developed countries, it is proposed that the concept of “homologous medicine and medicine” in China and the Western understanding of “medicine and food are different” Different management approaches, and differences in regulatory tools due to different national conditions. Concluded that in the process of internationalization, China should selectively learn from the successful experience of developed western countries, vigorously develop food traceability technology, examine the responsibility of all aspects of the entire food and drug safety regulatory system in order to further improve China’s food and drug safety system .