春回大地,草木萌长,野菜丛生。我国民间素有采食野菜的习俗,不但食之别具风味,营养丰富,且具有一定的药用价值。一、香椿头。除含大量蛋白质、维生索B、胡萝卜素以及钙、磷、铁矿物质外,其维生素C的含量接近于辣椒。香 Spring back to earth, grass long Meng, wild plants. As a folk custom of eating wild herbs in our country, it is not only a unique and nutritious food, but also has certain medicinal value. First, toon head. In addition to containing large amounts of protein, vitamin B, carotene and calcium, phosphorus, iron minerals, the vitamin C content close to the pepper. Fragrant