中国人吃素,一是为了礼佛,发慈悲之心,这一天不杀生、不吃荤——老一辈人通常需要这样的自我安慰;二是接连几天塞了一肚皮的膏粱厚物,走几步就虚汗直淌,就得给胃袋减减负,顺便换换口味,那么就换顿素食吧——近来在小资白领中间颇为流行,说起来还时髦得紧哪!不过“功德林”不行,“玉佛寺”也不对味,厨师用油,重手重脚,菜谱长期不翻新,总在冬笋、豆腐、香菇、土豆之间翻花样。城隍庙还有一 The Chinese are vegetarian, one is to etiquette, and compassionate heart, this day does not kill a living, do not eat meat - the older generation usually need such self-comfort; second successive days stuffed a belly cream thick material, go A few steps to sweat straight drip, you have to reduce the negative stomach bag, by the way to change the taste, then the Dayton vegetarian - recently in the middle of the petty bourgeoisie quite popular, but also fashionable tight Talking! However, “No, ” Jade Buddha Temple "nor taste, chef oil, heavy lifting, recipes long-term does not renovate, always in winter bamboo shoots, tofu, mushrooms, potatoes turn over. City God Temple there is one