我国蔬菜种类多、质量好,久已闻名世界,它是我国悠久文化的产物。随着当前人民生活的不断提高,蔬菜的发展也将日益受到重视。因此,在利用现代技术栽培蔬菜的同时,回顾我国种菜的历史,找一找古代种菜的好经验,也是不无裨益的吧! 悠久的栽培历史很早以前,人类就采野菜为食,后来随着农业的发展,人们把一些好吃的野菜栽种起来,从此有了栽培蔬菜。我国早在商代殷墟甲骨文中已有“囿”“圃”等字,可知3500年以前就有用篱笆围起来的菜园了。《书经》中有:“谷以养民,菜以佐食”的记载,看来那时蔬菜在日常生活上已占有一定地位。我国最早的一部诗集《诗经》上 Our country has many kinds of vegetables and good quality. It has long been known in the world and is a product of our long culture. With the continuous improvement of people’s lives, the development of vegetables will also be paid more and more attention. Therefore, in the use of modern technology to cultivate vegetables at the same time, reviewing the history of China’s vegetables, find a good experience of ancient vegetables, is not without its benefit! Long history of cultivation A long time ago, human beings edible wild herbs, Later, with the development of agriculture, people planted some delicious wild vegetables and cultivated vegetables. As early as in Shang Dynasty, there are “囿” and “Nuo” in the Oracle of Yin Ruins in our country. We can see that there is a vegetable garden surrounded by fences by 3500 years ago. Book contains: “Valley to support the people, food to Zuo Shi” records, it seems that vegetables in their daily life now has a certain status. On the Book of Songs, one of the earliest poems in our country