苹果叶片叶绿素含量和淀粉滞留量对光合作用的影响胡桂娟，刘嘉芬，刘寄明（山东省果树研究所泰安２７１０００）叶片的光合作用是决定果树生物产量和经济产量的首要因素。有关果树光合研究已有不少报道。本文针对不同时期玫瑰红苹果叶片叶绿素含量和淀粉滞留量与淀粉积累... Effects of Leaf Chlorophyll Content and Starch Retention on Photosynthesis in Leaves of Apple Hu Jingjuan, Liu Jiafen, Liu Zhiming (Institute of Pomology, Shandong Academy of Agricultural Sciences, Tai’an 271000) Leaf photosynthesis is the most important factor that determines the biological yield and economic yield of fruit trees. There have been many reports on the research of photosynthesis in fruit trees. In this paper, different stages of rose apple red leaf chlorophyll content and starch retention and starch accumulation ...