论文部分内容阅读
贵州省人民政府文件黔府发[2016]13号各市、自治州人民政府,贵安新区管委会,各县(市、区、特区)人民政府,省政府各部门、各直属机构:食品检验检测机构是做好食品安全监管的技术保障,改革和完善食品检验检测体系是做好新形势下食品安全监管工作的重要基础。近年来,在各级各有关部门的共同努力下,我省食品检验检测机构基础设施得到改善,队伍建设不断加强,检验检测能力逐步提升,为食品安全监管作出了重要贡献。但仍然存在着重复建设、资源分散、能力不强、利用率不高、配置不合理等问题。为适应新形势和新任务要求,必须建立完善统一、权威、高效的食品安全检验检测体系和运行机制。根据《中华人民共
Guizhou Provincial People’s Government Document Qian Fu Fa [2016] No. 13 Municipal People’s Government, Gui’an New Area Administrative Committee, People’s Governments of all counties (cities, districts and special economic zones), all departments of the provincial government and agencies under their jurisdiction: Food Inspection and Testing Institutions are the technical support for the supervision of food safety. Reforming and perfecting the food inspection and testing system is an important foundation for doing a good job of food safety supervision under the new situation. In recent years, with the joint efforts of all relevant departments at all levels, the infrastructure of food inspection agencies in our province has been improved. The team building has been continuously strengthened, and the capability of inspection and testing has been gradually raised, making important contributions to food safety regulation. However, there are still problems such as duplicated construction, scattered resources, weak capability, low utilization rate and irrational allocation. In order to meet the requirements of the new situation and new tasks, we must establish and improve a unified, authoritative and efficient food safety inspection and testing system and operation mechanism. According to "People’s Republic of China