在冬天的餐桌上,火锅总是那样招人喜爱,令人唾涎欲滴。然而,火锅并不是多多益善,有时也会吃出一些毛病来。因此吃火锅时,我们需注意下列各点:一是不要急吃烫吃。火锅的浓汤温度在120℃以上,若取出即吞吃,是很易烫伤口腔、舌部、食道以及胃的粘膜的。反复如此还会诱发癌变。故从火锅中取出的食物要量 In the winter table, hot pot always so lovable, it is salivating. However, the pot is not much better, and sometimes eat some problems. Therefore, when eating hot pot, we need to note the following points: First, do not eat hot eaten. Hotpot soup temperature above 120 ℃, if taken out that is swallowed, it is easy to burn the mouth, tongue, esophagus and stomach mucosa. Repeated so will induce cancer. Therefore, the amount of food removed from the hot pot