Kinetic Studies on <i>β</i>-Galactosidase Isolated from Apricots (&l

来源 :美国植物学期刊(英文) | 被引量 : 0次 | 上传用户:w1352688
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β-galactosidase was extracted from apricots (Prunus armeniaca kaisa) and characterized biochemically. Three isoenzymes (β-gal I, β-gal II and β-gal III) were obtained by salt fractionation and ionexchange and Sephadex G-100 column chromatography. β-galact
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