茶油是一种公认的优良食用油,它是油茶树结出的茶籽果压榨后产生的油料。油茶实生树一般5~6年有一定产量,如果4~5年后逐渐转入盛果期,一般盛果期平均每亩产茶果250~600公斤,产量的高低与病虫防治的好坏有密切关系,其主要病害有油茶炭疽病等,现将其在油茶树不同部位发生的症状识别及防治方法介绍如下:油茶炭疽病。主要在果实、叶、枝和 Tea oil is recognized as a good cooking oil, which is the oilseed produced after the tea-tree fruit pressed out from the camellia tree. Camellia tree generally 5 to 6 years have a certain yield, if 4 to 5 years after gradually transferred to the full fruit period, the average fruit yield per acre tea production 250 to 600 kg, the level of production and pest control is good or bad Are closely related to the main diseases are anthrax Camellia, now its different parts of Camellia oleiferae symptom identification and prevention methods are described below: Camellia anthracnose. Mainly in the fruit, leaves, branches and