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2015年已过去,这一年是“十二五规划”的收官之年,也是“十三五”规划的编制年。在这承上启下的关键时刻,食品行业又有哪些国家层面的政策出台,影响着整个市场的发展。《食品安全国家标准包装饮用水》《食品安全国家标准包装饮用水》在《瓶(桶)装饮用水卫生标准》及《瓶(桶)装饮用纯净水卫生标准》的基础上,整合修订形成,由卫生计生委于2014年12月24日批准发布,自2015年5月24日起实施,标
2015 has passed. This year is the closing year for the “12th Five-Year Plan” and the “13th Five-Year Plan”. In this pivotal moment, what are the national policies in the food industry that affect the development of the entire market? “National Standard for Food Safety Packaging and Drinking Water” “National Standard for Food Safety Packaging and Drinking Water” Based on the “Hygienic Standard for Drinking Bottled Barrels” and the “Hygienic Standard for Pure Water for Bottled Barrels”, the revised form , Approved by the Health and Family Planning Commission on December 24, 2014 and implemented since May 24, 2015