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本刊讯:近日,中央电视台CCTV-4专访张同禄大师,其中介绍道:“史料记载,乾隆四十四年除夕年夜饭,只有乾隆皇帝的餐具是景泰蓝,底下全部用瓷器。国宝景泰蓝,又名‘掐丝珐琅’,是铜瓷结合的中华艺术瑰宝!其工艺囊括了珠宝的花丝镶嵌、陶瓷的釉彩烧制、玉器的精雕细琢、黄金的打磨抛光,做工极尽繁复,是所有工艺之集大成者,被国家列为第一批非物质文化遗产。至今,只有张同禄大师一人全部掌握景泰蓝工艺所有绝技。”就此,本刊做进一步报道。
Recently, the CCTV-4 CCTV-4 interview with Master Zhang Tonglu, which introduced: “Historical records, Qianlong forty-four years New Year’s Eve dinner, only the Emperor Qianlong dishes are cloisonne, all with porcelain below. Named ’filigree enamel’, is a combination of copper and porcelain art treasures in China! The process includes the filigree inlaid jewelry, ceramic glaze firing, jade crafted, polished gold polishing, work extremely complicated, is all Master of technology, the country was listed as the first batch of intangible cultural heritage so far, only one master Zhang Tonglu masters all the cloisonne skills. ”In this regard, the press made further reports.