暑夏,青色而饱满的毛豆隐藏于浓密的豆叶下。这时的青豆鲜嫩而饱满,特别适合做成卤毛豆。豆荚从豆禾中摘下后,拿回家去,用剪刀剪去豆荚的两头,这样,在糟卤的时候,已达到入味的效果。豆荚剪好后,用水清洗干净,入开水中焯一下,去掉豆荚上的绒毛。捞出后,用清水冲凉。 Summer, blue and full of soybeans hidden in the dense bean leaves. At this moment, the green beans are tender and full, especially suitable for making haiya beans. After the pods were taken from the beans and grasses, they were taken home and scissors were used to cut both ends of the pods. In this way, the rotten fruits had reached the tasty effect. Pods cut well, clean with water, into the boiled water about, remove the pods on the villi. Fish out, use water to shower.