“开放日”非物质文化遗产体验区热闹非凡,这里不仅有中国特色美食,更有中国非遗传人的绝活展示,吸引了大批国外民众前来参观。一走进体验区,六位厨师正在用蔬菜瓜果进行食品雕刻,一旁已经完成的花鸟鱼等作品雕刻得繁复精致、栩栩如生,观众纷纷驻足合影留念。再往里走,中医、茶文化、酒文化、剪纸、 “Open Day ” intangible cultural heritage experience area bustling, where not only Chinese cuisine, but also Chinese non-hereditary unique show, attracting a large number of foreign people come to visit. As soon as I walked into the experience zone, six chefs are carving food with vegetables and fruits. The flowers, birds and fish already on the side were carved in exquisiteness and lifelikeness, and the audience stopped for a group photo. Go further, Chinese medicine, tea culture, wine culture, paper-cut,