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1992年1月,在中国这个改革开放的土地上,出现了北南多个食糖批发市场,这是深化食糖流通体制改革的表现,是我国大地上出现的新生事物。一、成立食糖批发市场的必要性长期以来,我国食糖产不足销,供不应求,按计划调拨分配,根本不需要通过市场交易和市场调节,甚至不需要签订合同,完全是卖方市场。但从1990年跨1991年食糖生产榨季开始,我国食糖产销形势发生了根本性
In January 1992, on the land of China’s reform and opening up, there appeared a number of sugar wholesale markets in North and South China. This is a manifestation of the deepening reform of the sugar circulation system and is a new thing that has appeared on our land. I. The Necessity of Establishing a Sugar Wholesale Market For a long time, China’s sugar production has been undersold, and supply has fallen short of demand. Allocating allocations according to plans requires no market transactions or market adjustments or even a contract. It is entirely a seller’s market. However, starting from the sugar crop production season in 1991 in 1991, the sugar production and marketing situation in our country has taken root.