街头食品的卫生质量问题，近年来引起社会的普遍关注。尽管我省各级食品卫生监督部门把街头食品卫生管理工作做为提高食品卫生质量的重要工作，配合有关部门，加强了街头食品的摊点管理，指定场所，固定摊位，提出标准，加强监督检查频次和卫生知识培训，使街头食品的卫生得到 The health quality of street food has caused widespread public concern in recent years. Although the food hygiene supervision departments at all levels in our province regard the work of street food hygiene management as an important work to improve the quality of food hygiene and cooperate with the relevant departments to step up the management of stalls on the street food, designating places, fixing booths, setting standards and strengthening supervision and inspection frequency And health knowledge training to get the hygiene of street food