意大利科学家最近发现了多吃水果和蔬菜对健康有益的另外一个原因,即水果和蔬菜中所含有的纤维成分可预防喉癌的发生。 意大利研究人员对527名喉癌患者和近1300名因非肿瘤性疾病而住院治疗的患者的饮食习惯进行对比后发现,以往的饮食结构中所含有的水果和蔬菜较多者,可降低患肿瘤的危险。 Another reason that Italian scientists have recently discovered the health benefits of eating more fruits and vegetables is that the fibers contained in fruits and vegetables prevent the development of laryngeal cancer. Italian researchers compared the eating habits of 527 patients with laryngocarcinoma and nearly 1,300 hospitalized patients with non-neoplastic diseases and found that the fruits and vegetables contained in the previous dietary structure were reduced in patients with tumors danger.