培育生产需要并具有综合经济价值指标的高产杂交种的同时,改善籽粒品质是杂交育种的迫切任务。根据Госкомиссия 1984～1988年在摩尔多瓦南部地区(塔拉里依斯品种比较圃)的品种试验资料,区域化高粱杂交种摩尔达维亚40和摩尔达维亚51的籽粒中蛋白质平均含量分别为11.7%和12.4%,脂肪含量为3.2%和3.5%,淀粉含量为72.9%和74.8%。这些资 While cultivating high-yielding hybrids that need and have integrated economic value, improving grain quality is an urgent task for hybrid breeding. According to the test data of Госкомиссия from 1984 to 1988 in the southern region of Moldova (comparison of varieties of Talarisi), the average protein content of grain in regionalized sorghum hybrids Moldavia 40 and Moldavia 51 were 11.7 % And 12.4%, fat content 3.2% and 3.5%, starch content 72.9% and 74.8%. These resources