厨房中的主要污染来自烹调时所产生的油烟。医学调查表明,经常处在油烟腾腾的厨房中的主妇,患肺癌的危险性比不受或少受油烟熏者高60%。目前要从根本上消除厨房里的空气污染还相当困难,但只要采取一些恰当的措施,就可以使污染大为减轻。为此,必须注意以下几个问题: The main pollution in the kitchen comes from cooking fumes. Medical surveys have shown that housewives, often in smoky kitchens, are 60% more likely to develop lung cancer than those who are less or less smoked. At present, it is quite difficult to eliminate the air pollution in the kitchen fundamentally. However, pollution can be greatly reduced if some appropriate measures are taken. To this end, we must pay attention to the following questions: