花椰菜(Brassica oleracea var.botrytis L.),俗称菜花,是营养丰富、味鲜美、深受人们喜爱的蔬菜。但花椰菜虽春秋两季种植,在北京上市期仍限于5、6月和9、10月。如何通过贮藏延长供应时期,是具有明显社会效益的课题。为了均衡蔬菜上市,达到以旺补淡的目的,北京市新建了一批蔬菜冷库,明确提出了把5、6月份收获的菜花,贮 Cauliflower (Brassica oleracea var. Botrytis L.), commonly known as cauliflower, is a nutrient-rich, delicious and deeply loved vegetable. However, although the cultivation of cauliflower in spring and autumn, the listing period in Beijing is still limited to May and June and September and October. How to prolong the supply period through storage is a topic with obvious social benefits. In order to balance the vegetable market, to achieve the purpose of making up for light, a new batch of vegetable cold storage in Beijing, made it clear put 5,6 month harvest cauliflower, storage