生吃蔬菜，听起来难以令人接受，特别是有胃病的人一听就咋舌。 这是难怪的，因为我们有不少医生，他们不懂营养学，又缺乏钻研，经常对有胃病患者就诊 时就说：“切忌‘生、冷、硬、辣’”的话，甚至有的还特别“好心”，千叮嘱，万叮嘱。 因此很多胃病患者，一年三百六十五天 Raw vegetables, sounds unacceptable, especially those who have a stomach on the speechless speechless. This is not surprising because we have many doctors who do not understand nutrition and lack of research. They often say when they have stomach problems that they should not be “born, cold, hard and spicy,” and even some In particular, “good intentions”, Qian told, Wan told. So many stomach problems, 365 days a year