如今货架上的水果琳琅满目,有些水果样子非常相像,叫的名字却没有一点联系。它们实际上都是亲兄弟,只是由于在不同地域,受环境气候人工培育等因素影响,产生了一些差异。了解这些“近亲”水果在营养、口味上的不同性,购买时就不会无所适从了。台湾凤梨VS海南菠萝从外观上来看,凤梨的皮泛绿,叶子不带齿,并且凤梨的果肉没有内刺,削了皮直接就能吃。而菠萝的皮偏橙黄色,叶子是带齿的,果肉是有内刺,所以 There are so many fruits on the shelves, and some of the fruits look very much the same, but the name is not linked. They are in fact all brothers, but due to factors such as artificial cultivation in different regions and by the climate of the environment, there are some differences. Understand these “cousins ​​” fruits in nutrition, taste of the different nature, when buying will not know what to do. Taiwan Pineapple VS Hainan pineapple From the appearance point of view, pineapple skin pan-green, leaves without teeth, and pineapple flesh without spurs, peeled directly to eat. The orange pineapple skin partial, the leaves are toothed, the flesh is a spines, so