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杧果(Mangifera indca L.)是著名的热带、亚热带水果,属漆树科杧果属,常绿乔木。其果实硕大美观,味甜汁多,具特有的香味,并富含糖分及多种维生素,营养价值高,堪称果中之珍品。 杧果原产印度至缅甸一带,在印度、巴基斯坦、缅甸等地,已有悠久的栽培历史。现在的栽培地区已遍及热带亚洲、非州、美洲及澳洲许多国家。我国福建、台湾、广东、广西和云南都有栽培,解放后发展到四川南部地区。云南南部邻近杧果分布中心,栽培较为普遍。从滇西南的德宏州和保山地区向东直到滇东南的红河州、文山州都有分
Mangifera indca L. is a famous tropical and subtropical fruit belonging to the genus Acacia, evergreen trees. Its huge and beautiful fruit, sweet and juicy taste, unique flavor and rich in sugar and vitamins, high nutritional value, 堪称 fruit treasures. Mango native India to Myanmar area, in India, Pakistan, Myanmar and other places, has a long history of cultivation. The cultivation area now covers tropical Asia, Africa, the Americas and many countries in Australia. China Fujian, Taiwan, Guangdong, Guangxi and Yunnan have cultivated, after the liberation to the southern region of Sichuan. Near southern Yunnan broom fruit distribution center, cultivation is more common. From Dehong and Baoshan areas in southwestern Yunnan to Honghe and Southeastern Yunnan, Wenshan Prefecture has points