上海发展有机农业将分三步走,起步阶段将花1-3年时间,形成667hm2的生产规模;中期阶段将花5年时间形成2000hm2的生产规模;远期发展阶段将扩大面积到6667hm2,占全市蔬菜、瓜果优质耕地的5％。同时,专家还建议应强化管理,严格监督,制止农业生态环境继续恶化;采取控制手段,逐渐减少农药和化肥的使用;加强有机废弃物的监督管理,实施有机废弃物包括秸杆、家禽类、生活垃圾的综合利用;建立“有 Shanghai will take three steps to develop organic agriculture. The initial stage will take 1-3 years to produce a production scale of 667hm2. The medium-stage will take 5 years to form a production scale of 2000hm2. The long-term development stage will expand to an area of ​​6667hm2, accounting for The city’s vegetables, fruits, 5% of arable land. At the same time, the experts also suggested that we should strengthen management, strictly supervise and stop the agro-ecological environment from deteriorating, take control measures to gradually reduce the use of pesticides and fertilizers, strengthen the supervision and management of organic waste, and implement organic wastes including straw, poultry, The comprehensive utilization of domestic waste; establish "there