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以天津地区不同设施草莓种植区采集的土壤及灌溉水样品为研究对象,通过分析含盐量、pH和EC值来探讨天津草莓种植区的土壤及灌溉水状况。结果表明:部分测定地区的土壤和灌溉水环境不利于草莓的生长发育,存在着含盐量、pH及EC值偏高现象,这些地区种植草莓过程中,其土壤及灌溉水要根据草莓的生长发育要求进行适当调整。该研究为天津地区草莓土壤栽培提供了科学依据,也为无土栽培中营养液的配置提供参考依据。
Taking soil and irrigation water samples collected from strawberry planting areas with different facilities in Tianjin as research objects, soil and irrigation water in strawberry planting area of Tianjin were studied by analyzing salt content, pH value and EC value. The results showed that the soil and irrigation water environment in some areas were not conducive to the growth and development of strawberries. There was a high salt content, pH and EC value. The soil and irrigation water in strawberry growing in these areas should be based on the growth of strawberry Developmental requirements for appropriate adjustments. The research provided the scientific basis for strawberry soil cultivation in Tianjin area and provided reference for the allocation of nutrient solution in soilless culture.