本文简要地从不同层次讨论了中国人酒消费的历史和现状,并对未来的趋势作了前瞻性描述。近几十年来中国人均酒消费量增长速率高于欧洲平均水平,并且还具潜力;饮酒时间及饮酒人群较为集中,构成酒精饮料在特定时间对特定人群以及他们周围的环境的危害程度增加。 This article briefly discusses the history and current status of Chinese wine consumption from different levels and makes a forward-looking description of the future trends. In recent decades, the growth rate of per capita consumption of alcohol in China has been higher than the European average and has potential. The drinking time and drinking population are more concentrated, which makes alcoholic beverages more harmful to certain people and the environment around them at a specific time.