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今天给大家介绍一个比较小众的专业——葡萄与葡萄酒工程专业。概括而言,这专业就是教你怎么酿葡萄酒,涵盖了葡萄酒由原料到餐桌的全过程,不仅仅要学习葡萄酒的知识(包括葡萄酒的酿造和销售等),甚至连葡萄的栽培技术也要学习。与之比较类似不过范围更广的,还有生物工程和酿酒工程。不过,并非所有的生物工程都教你怎么酿酒,准确地说,酿酒属于生物工程里的发酵与酿造方向,比如江南大学在招生的时候,生物工程后面是标注了“酿酒”二字的。
Today to introduce a relatively small minority of professional - grapes and wine engineering. In a nutshell, the specialty is to teach you how to make wine. It covers the whole process from raw material to table, not only learning the knowledge of wine (including wine making and selling, etc.), but also cultivating techniques of grape . Compared with similar but a wider range, there are biological engineering and brewing engineering. However, not all bioengineering teach you how to brew. To be exact, brewing belongs to the direction of fermentation and brewing in bioengineering. For example, when you enroll in Jiangnan University, the bioengineering is followed by the word “brewery” .