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随着社会经济高速发展,人们日常生活中食品种类也在不断丰富,逐渐变得非常多样化,食品种类多样化无疑会使一些食品安全存在问题。那么在如今食品行业快速的发展中,如何确定一个食品是否安全营养,受到了人们的广泛关注,食品营养标签的出现成为衡量食品是否营养的标准之一。下面本文对食品营养标签管理中存在的问题进行分析,找出其中存在的一些问题,并提出相应的解决措施。
With the rapid social and economic development, the types of food in people’s daily life are also continuously enriched and gradually diversified. The diversification of food types will undoubtedly cause some problems in food safety. So in today’s rapid development of the food industry, how to determine whether a food is safe and nutritious has attracted people’s attention. The emergence of food nutrition labeling has become one of the criteria for assessing whether food is nutritious. The following article analyzes the problems in the management of food nutrition labels to find out some of the problems, and put forward corresponding solutions.