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双查尔酮类化合物是合成肉桂酰基黄酮和双黄酮的重要中间体。本文报道两个新双查尔酮.2′,3-二羟基-4,4′,6′-三甲氧基-5′-(3″-羟基-4″-甲氧基)肉
Bischalones are important intermediates for the synthesis of cinnamoyl flavonoids and bioflavonoids. Two new bischalcone 2, 3-dihydroxy-4,4 ’, 6’-trimethoxy-5’- (3 “-hydroxy-4” -methoxy)