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荣获国家银质奖章的豆鼓鲮鱼罐头和鲜炸鲮鱼罐头是有六十多年历史的著名产品.它是广州市广东罐头厂的传统产品.该厂的前身是广奇香罐头厂.豆豉鲮鱼罐头和鲜炸鲮鱼罐头的主要原料为鲮鱼(又名土鲮鱼、鲮箭鱼)此鱼体长侧扁,腹部为圆形,白色,背部青灰色.这种淡水鱼肉嫩鲜美,细刺多,适宜做罐头.六十多年前的广奇香罐头厂,原生产乌豆(鱼免)鱼罐头,乌豆原料以“黑皮青”为最好.在原料缺乏时,
Won the national silver medal of the drum bean bonito canned fish and fresh bonito canned fish is a famous product of more than 60 years of history.It isGuangzhouGuangdongCanTai plant of the traditional products.The factory is the predecessor ofGuangqiXiang canned plants. The main raw material for canned bonito and fresh bonito canned anchovy is anchovy (also known as anchovy, swordfish) This fish has a long flattened side and a round, white, dorsal gray-gray abdomen. , Thin stabbed more suitable for canned.Guangqi canned more than sixty years ago, the original production of beans (fish-free) canned fish, raw materials to black beans “black green” is the best in the lack of raw materials,