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小麦是我国的主要粮食作物,常年种植面积3.9亿~4.2亿亩,总产9500万t左右。我国小麦总量基本能够满足国内消费需求,但品质结构不合理,中间类型偏多,而适宜加工面包用的强筋小麦和加工饼干、糕点用的弱筋小麦品种较少,不能满足国内食品加工业的需求。为此,农业部规划,到2007年,
Wheat is the main food crop in China. The annual planting area is 390 million to 420 million mu and the total output is about 95 million t. The total amount of wheat in our country basically can meet the domestic consumption demand, but the quality structure is irrational, the middle type is too much, and suitable for the processing of bread with gluten wheat and biscuits processing, pastry with weak gluten wheat varieties less, can not meet the domestic food Industrial needs. To this end, the Ministry of Agriculture plans to 2007,