日本行为心理学会用概率方法归纳统计,将人的口味和性格分为12种类型(当然,在这12种口味中,有人会喜欢几种,这是可能的,人的性格本身就是具有多重性)。1、喜欢吃甜食的人热情开朗,平易近人,但又往往有些软弱、胆小。2、喜欢吃辣食的人善于思考,遇事有主见、吃软不吃硬,爱挑剔别人的毛病。 Japanese behavioral psychology uses probabilistic methods to summarize statistics and classify people’s tastes and personalities into 12 types (of course, of these 12 kinds of tastes, it is possible that some people would like a few, and that human nature itself is multiplicative ). 1, people who like to eat sweets warm and cheerful, approachable, but often somewhat weak, timid. 2, people who like to eat spicy food are good at thinking, failing to do something, eating hard and not eating hard, love picky other people’s problems.