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前不久去京,巧遇北京大学生命科学学院罗大珍教授。罗教授在生命科学学院一直从事微生物和微生物发酵工程研究和教学,是北大“富硒蛋白”课题组的主要研究专家,如今虽然退休了,仍然关注着补硒产品的研究和开发。第三代硒产品的研发。如今,全国上下似乎已经掀起一股“补硒热”。说起富硒产品,罗大珍教授滔滔不绝。她说,北大可能是国内研究硒
Not long ago went to Beijing, coincidentally Professor Luo Dazhen Peking University School of Life Sciences. Professor Lo has been engaged in microbial and microbial fermentation engineering research and teaching at the School of Life Sciences. He is a major research expert at Peking University’s “Se-enriched protein” group. Although retired, he is still concerned about the research and development of supplemental products. The third generation of selenium product development. Nowadays, the whole country seems to have set off a “hot selenium supplement.” Speaking of selenium-rich products, Professor Luo Dazhen endless. She said Peking University may be the study of selenium