清明茶淡,谷雨茶醇。正是江南茶时节,不禁想起紫砂壶的养茶功能。紫砂壶和茶的关系,重在一个养字。紫砂养茶,茶亦养紫砂。一盏壶犹如一个人,起初以上品好茶精心浸泡,让壶体充分吸纳茶的精髓,只需一两年过后,壶的通体四壁都浸润着茶的上品馨香,即使日日只放一般的茶叶,也能喝到上品的味道。正因此,北宋诗人梅尧臣才写出了“小石冷泉留早味,紫泥新品泛春华”那样清新温暖的诗句。 Qingming tea light, Guyu tea alcohol. It is the southern tea season, can not help but think of teapot tea support function. Teapot and tea relationship, focusing on a support word. Purple tea, tea also support purple sand. A pot like a person, at the beginning of good tea soaked carefully so that the body fully absorb the essence of tea, just a year or two later, all the walls of the pot are soaked with tea tops fragrance, even if the daily release The tea can also taste the taste of the top grade. Because of this, the Northern Song Dynasty poet Mei Yaochen wrote “Little stone cold spring stay early taste, purple mud new spring”, as fresh and warm verse.