有一种食物,香、甜、酥、糯,只要你吃过,就不会忘记,这就是我今天隆重推出的蜜汁藕。原料:藕500克,糯米100克,蜂蜜20克,白糖100克。制法:1.洗净藕,去皮。糯米淘洗干净(图1)。2.把藕的一头斜切去一小段,将沥干的糯米从切口处灌入藕洞,边灌边拍击藕壁,灌满振实(图2)。3.把切下的 There is a food, incense, sweet, crisp, waxy, as long as you eat, you will not forget, this is my honey lotus root solemnly launched today. Raw materials: lotus root 500 grams, 100 grams of glutinous rice, honey, 20 grams, 100 grams of sugar. System of law: 1. Wash the lotus root, peeled. Wash glutinous rice clean (Figure 1). 2. The lotus root is chamfered for a short period of time. The drained glutinous rice is poured into the lotus root hole at the incision, while the edge of the lotus root shoots at the lotus root wall. Cut it out