洛阳航空城酒店新近添了“绝色双椒深海大鱼头”。头一次听说这个菜名,我就想到了古龙笔下的绝代双娇和那些凄美缠绵的爱情故事,禁不住自己先被感动了,迫不及待地想去见识一下。由于鱼头肉少进味足,含丰富的蛋白质,氨基酸多且易被吸收,所以味美营养丰富,是目前时尚的美食,也是我的所爱。我在成都吃过谭鱼头火锅,在郴州吃过鱼头豆腐煲,在长沙吃过剁椒鱼头,在杭州 Luoyang Aviation City Hotel recently added “stunning double pepper deep sea head ”. The first time I heard the name of the dish, I thought of the ancient Qiang Jiao Jiao Jiao and those poignant lingering love story, could not help but be touched by his first, can not wait to want to go to witness. As the fish head less meat flavor, rich in protein, amino acids and easy to be absorbed, so delicious and nutritious, is the current fashion food, but also my beloved. I have eaten in Chengdu Tan fish head hot pot, eat fish head tofu pot in Chenzhou, eaten in Changsha cut fish head, in Hangzhou