贵州的名肴小吃虽无川、粤、京、鲁等地风味知名,但也有不少具有浓厚地方色彩之品.贵州菜,称黔味,其主要特点是辣、香、鲜、嫩,尤以贵阳市名师所烹制者最有代表性.贵阳市的著名黔味菜馆为遵义路饭店,河滨饭店、贵阳饭店等餐馆也供应黔味菜点.试介绍几种黔味名肴如下:八宝娃娃鱼,为黔菜中之上品,烹制工艺独特,肉质细嫩,汤清味美,营养丰富. Guizhou famous dishes, although no Sichuan, Guangdong, Beijing, Shandong and other places well-known flavor, but there are also many with a strong local color of the goods. Guizhou cuisine, said Guizhou flavor, its main features are spicy, fragrant, fresh, tender, especially Guiyang City, famous cook in the most representative of Guiyang City, Guizhou famous restaurants for Zunyi Road Hotel, Riverside Hotel, Guiyang restaurants and other restaurants also supply Guizhou flavor dishes. Bao baby squid, Qian Guizhou in the top grade, unique cooking process, tender meat, soup taste delicious, nutritious.