红红绿绿的彩椒自是诱人食欲,但一般多是用来切丁、切条食用,或是凉拌,或是炒食。现在介绍的这种制作方法,十分新颖,其实在日常的饮食中,许多司空见惯的食物只要稍加改变,就会获得意想不到的效果,令人耳目一新,烹饪的乐趣也许就在于此吧。 Red and green color pepper is tempting appetite, but generally more for dicing, slicing food, or salad, or fried. The method of making such a presentation nowadays is quite new. In fact, in the daily diet, many of the most common foods that have become commonplace will have unexpected effects and are refreshing. The pleasure of cooking may lie in this.