共享科技资源,促进成果转化,推动中国食品产业创新发展为了向食品企业提供多渠道、多功能、多层次和全方位的科学技术咨询与服务,调动企业追求科技创新的积极性,结合企业市场优势与高校科研院所技术优势,促进先进科技与产业深度融合,由北京食品科学研究院和中国食品杂志社、中糖新世纪国际会展(北京)有限 Share scientific and technological resources, promote the transformation of achievements, and promote the innovation and development of China’s food industry In order to provide food enterprises with multi-channel, multi-functional, multi-level and comprehensive scientific and technical advice and services and mobilize the enthusiasm of enterprises in pursuit of scientific and technological innovation, University scientific research institutes and technological advantages, and promote the depth of advanced science and technology and industry integration, by the Beijing Institute of Food Science and China Food Magazine, Sugar New Century International Exhibition (Beijing) Limited