即便是先进的管理模式,在同质化的竞争下,也只能实现企业自身“量能”的累积。经营模式才是决定企业做大做强的关键因素。餐饮行业最大的特点是信息流和物流非常庞大,如此海量的信息只靠人力、经验是无法进行管理的,所以良好的管理模式是企业生存的依据,现代化的经营模式才是企业发展的根本。 Even the advanced management mode, in the homogenization of competition, only the enterprise itself “quantity can ” accumulation. Business model is to determine the key factors in business bigger and stronger. The biggest characteristic of the catering industry is that the information flow and the logistics are very huge. Therefore, the huge amount of information depends on manpower alone and the experience can not be managed. Therefore, the good management mode is the basis for the survival of the enterprise. The modern management mode is the fundamental of the enterprise development.