论文部分内容阅读
最近,汕头市场走俏一种“多功能泡茶机”,老茶客认为,这是潮汕功夫茶具的一项创新。潮汕功夫茶早已走出传统。过去的炉子近年又被电热压力壶所取代。而新产品“多功能泡茶机”则把电炉、电动压力给水、储水柜、消毒、茶洗、排漏等功能集于一体,把冲茶的功夫大大简化,让人从容不迫地品尝茶的醇美。
Recently, Shantou sells a kind of “multi-functional tea making machine”, and the old tea customer thinks that this is an innovation of the Chaoshan Kung Fu tea set. Chaoshan Kung Fu tea has long been out of tradition. Past stoves in recent years have been replaced by electric pressure pot. The new product “multi-functional tea making machine” combines electric furnace, electric pressure water supply, water tank, disinfection, tea wash, drain and other functions into a whole, greatly simplifying the effort of brewing tea and making people enjoy the tea leisurely mellow.