从有关方面获悉,随着冰箱普及率的不断提高,熟肉制品已成为城市居民常备菜肴。综合消费者和熟肉制品商店反映,此类商品的开发前景看好,因此,建议从以下几方面开发: ——拓宽产品和原料领域,进一步丰富品种。牛、羊、免、马等畜类,鸡、鸭、鹅等禽类,鱼、虾、蟹等水产类,目前尚有待开发; It was learned from relevant parties that with the continuous increase in the popularity of refrigerators, cooked meat products have become a permanent dish for urban residents. The general consumer and cooked meat products stores reflect that the development prospects of these products are promising. Therefore, it is recommended to develop from the following aspects: - Broaden the scope of products and raw materials to further enrich the variety. Animals such as cattle, sheep, immunities and horses, poultry such as chickens, ducks and geese, and aquatic products such as fish, shrimp and crabs are still under development.