枣树是我国栽培历史悠久的果树之一。从古以来就成为我国北方群众喜食的干果,被群众誉称五果(栗、枣、桃、杏、李)之一。广大山区人民经过长期生产实践,根据枣树与农作物的生物学特性适于枣粮间作。我国枣树主产区的河北、山东、河南等省群众早就有枣粮间作的生产习惯。在山东省金丝小枣产区的乐陵县县志就有记载:“六月鲜荷连水碧,千家小枣射云红”的诗句。这生动地说明了当时枣粮间作的情况,传到现在枣粮间作已成为枣区群众一种重要的农作 Jujube is one of the fruit trees with a long history of cultivation in our country. Since ancient times, it has become the dried fruit of the people in northern China who are praised by the masses as one of the five fruits (chestnut, date, peach, apricot and plum). The majority of mountain people after long-term production practices, according to jujube and crop biological characteristics suitable jujube grain intercropping. China’s main producing areas of jujube in Hebei, Shandong, Henan and other provinces have long had Intercropping jujube production habits. Lolita County, Shandong Province in the production areas of the Lolxian County records there: “June Fresh Lotus with water Bi, thousands of jujube shoot red” verse. This vividly illustrates the intercropping jujube situation, spread to the date jujube intercropping has become an important agricultural Zaodu area