每一个食物品尝家都知道,法国人发明了巧克力奶油冻。但是来自法国的另一种奶油冻可用来焚化从堆的蒸汽发生器净化浸出的流出物——化学上有害的混合废物。具体方法是,在反应堆附近,用一台车载的焚化设备进行焚化。 这种已转化为泡沫的奶油冻和车载焚化设备,是由法国的放射性去污公司(即电离介质技术公司)、位于巴黎东北部的孔皮涅埃技术大学和液态空气公司等合作开发的。 开发者说,他们开发出的焚化技术比过 Every food taster knows that the French invented chocolate mousse. However, another butter from France can be used to incinerate the chemical leach effluent, a chemical effluent that has been leached out of the stack’s steam generator. Specifically, incineration is carried out with a car-mounted incinerator near the reactor. The converted froth and vehicle-mounted incineration equipment was developed in collaboration with the French radioactive decontamination company Ionization Media Technologies, the University of Courcelles in Northeastern Paris and the liquid air company. Developers say they have developed incineration technology than ever before