圣思系明代宜兴制壶名匠。此器以连着枝叶而切开的半桃作杯,口沿及内外壁光洁明润。杯身半桃丰硕肥大,与桃把相连的枝干粗老盘屈而中空。枝干略高于杯口,成为供人把持的的杯把。枝干上的大叶小叶参差扶疏,悬 Sheng Si system Yixing pot maker Ming Ming Dynasty. This device attached to the branches and leaves and cut the semi-peach for the cup, along the mouth and inner and outer walls clean and bright. Peach rich plump half peach, peach connected to the stem of the old disc bend and hollow. Branch slightly higher than the cup mouth, a cup for people to control. Large leaflets on the branches of varying Fu Shu, hanging