螺旋藻营养丰富,但其“保健功能”并没有科学依据,孕妇和婴儿更要慎用。螺旋藻的闻名,要归功于法国探险家。20世纪60年代初,法国探险家发现非洲乍得湖边的佳尼姆人在动物蛋白匮乏,甚至粮食、蔬菜也不足的条件下生活,依然体魄强壮、精力旺盛、健康长寿。调查后发现,他们经常捞取漂浮在乍得湖上的螺旋藻晒干食用。螺旋藻的营养功效因而渐为人知。 Spirulina nutrient-rich, but its “health function ” and no scientific basis, pregnant women and babies should be used with caution. Spirulina famous, thanks to the French explorer. In the early 1960s, French explorers found that the Giants in Lake Chad, Africa, are still physically strong, energetic and healthy, longevity, despite lack of animal protein and even food and vegetables. After the investigation, they found that they often take spirulina floating on Lake Chad for dry food. The nutritional benefits of Spirulina are therefore well known.