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近年来,巴里坤县的蔬菜种植面积不断增加,但品种单一,市场竞争力低。为丰富我县蔬菜品种,提高蔬菜质量,增加种植户的收入,我县引进芥蓝在试验基地试种,取得良好的经济效益。现将巴里坤县芥蓝种植技术总结如下:一、植物特征特性芥蓝为十字花科芸薹属一、二年生草本甘蓝类蔬菜,主要以肥嫩的花薹和嫩叶为食用器官。芥蓝根系浅,再生能力强,根群主要分布在15~20厘米的表土层;花蔓肉质,绿色,主薹采收后,侧芽可萌发出侧薹;叶广卵圆形,互生,具较长的叶柄,叶色浅灰绿
In recent years, Barkun County, vegetable growing area, but a single species, low market competitiveness. In order to enrich the variety of vegetables in our county, improve the quality of vegetables and increase the income of growers, our county introduced kale trial plants in the experimental base and achieved good economic benefits. Now Barkun County kale cultivation techniques are summarized as follows: First, the characteristics of plant characteristics Brassica oleracea Brassica is a biennial herbs cabbage vegetables, mainly to fat tender flower sprouts and leaves for the edible organs. Kale roots shallow, strong regeneration ability, the root group is mainly distributed in the top layer of 15 to 20 cm; Corolla succulent, green, the main sprouts after harvest, side buds can sprout side sessile; leaves broad oval, alternate, with Petiole longer, grayish green leaves