食品关乎民生,与百姓生活息息相关,关系着社会的和谐稳定。保障食品安全是各级政府义不容辞的责任,对消费者负责是食品企业的社会义务和法律责任。党中央、国务院历来高度重视食品安全工作。近年来,经过各方的共同努力,我国食品安全法律法规逐步健全,食品安全标准体系日趋完善,食品生产技术水平和产品质量不断提高,食品安全整体水平明显提升。与此同时,食品安全仍存在一些问题,重大食品安全事件时有发生,集中反映出食品安全管理基础薄弱,一些食品生 Food related to people’s livelihood, and people’s lives are closely related to the social harmony and stability. To safeguard food safety is an unshirkable responsibility of governments at all levels, responsible for consumers is the social responsibility and legal responsibility of food enterprises. The Central Party Committee and the State Council have always attached great importance to food safety. In recent years, with the concerted efforts of all parties, the laws and regulations on food safety in our country have been gradually improved. The standard system of food safety has been perfected with each passing day. The technical level of food production and the quality of products have been continuously improved. The overall level of food safety has been significantly improved. At the same time, there are still some problems in food safety. Major food safety incidents have occurred from time to time, which reflect the weak foundation of food safety management. Some food raw materials