日本一位海洋生物学家发明了一种活鱼针灸保鲜法,这种方法利用了中国传统医疗的针灸术。将针扎进鱼的脑干神经穴位上,几分钟后活鱼便进入休眠状态。据试验,活鱼被针灸穴位休眠后,可处于休眠状态10小时左右,休眠状态下体内循环进入最低状态,不会像死鱼那样发臭变质,因而在无需冷冻的状态下也能达到保鲜作用。 A Japanese marine biologist invented a live fish acupuncture preservation method, this method makes use of traditional Chinese medicine acupuncture. The needle into the fish’s brainstem nerve acupuncture points, a few minutes after the live fish will go to sleep. According to the test, live fish was acupuncturist dormancy, can be dormant for about 10 hours, the dormant state of the body into the lowest state of circulation, will not smell dead fish that metamorphism, and thus in the state without the need to be frozen can achieve the preservation effect .