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[期刊论文] 作者:Ashok Badigannavar,G.Girish,T., 来源:作物学报:英文版 年份:2015
Phytic acid is the major storage form of phosphorus in cereals. It binds with nutritionally important metals and affects mineral bioavailability. The present st...
[期刊论文] 作者:Ashok Badigannavar,G.Girish,V., 来源:作物学报:英文版 年份:2016
Sorghum is an important staple food crop of Asian and African countries.As a poor man s crop",it provides dietary starch,protein,and some vitamins and minerals....
[期刊论文] 作者:Ashok Badigannavar,G.Girish,T.R.Ganapathi,, 来源:The Crop Journal 年份:2015
Phytic acid is the major storage form of phosphorus in cereals. It binds with nutritionally important metals and affects mineral bioavailability. The present st...
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