搜索筛选:
搜索耗时3.1773秒,为你在为你在102,285,761篇论文里面共找到 6 篇相符的论文内容
发布年度:
Characteristics of pulsed photo-stimulated luminescence and thermoluminescence for the identificatio
[期刊论文] 作者：Ijaz A. BHATTI,Jong-Ho KWON,Sa,
来源：核技术：英文版 年份：2007
Pulsed photo-stimulated luminescence (PPSL) is a simple screening method that can be employed qualitatively at the spot for the detection of eggs treated wi...
Identification of radiation treatment of wheat （Triticum aestivum. L）and rice （Oryza sativa. L） samp
[期刊论文] 作者：KHAN,Ijaz A. BHATTI,
来源：核技术：英文版 年份：2007
Food irradiation is gaining popularity worldwide and this technology is important to improve quality and reduce the post harvest losses of food.Because of t...
Characteristics of pulsed photo-stimulated luminescence and thermoluminescence for the identificatio
[期刊论文] 作者：Ijaz A. BHATTI,Jong-Ho KWON,Sa,
来源：核技术（英文版） 年份：2004
Pulsed photo-stimulated luminescence (PPSL) is a simple screening method that can be employed qualitatively at the spot for the detection of eggs treated with i...
Identification of radiation treatment of wheat (Triticum aestivum. L) and rice (Oryza sativa. L) sam
[期刊论文] 作者：KHAN,Ijaz A. BHATTI,
来源：核技术（英文版） 年份：2004
Food irradiation is gaining popularity worldwide and this technology is important to improve quality and reduce the post harvest losses of food. Because of the...
,Identification of radiation treatment of wheat (Triticum aestivum. L) and rice (Oryza sativa. L) sa
[期刊论文] 作者：KHAN,Ijaz A. BHATTI,
来源：核技术（英文版） 年份：2007
Food irradiation is gaining popularity worldwide and this technology is important to improve quality and reduce the post harvest losses of food. Because of the...
,Characteristics of pulsed photo-stimulated luminescence and thermoluminescence for the identificati
[期刊论文] 作者：Ijaz A. BHATTI,Jong-Ho KWON,Salim Ur-REHMAN,
来源：核技术（英文版） 年份：2007
Pulsed photo-stimulated luminescence (PPSL) is a simple screening method that can be employed qualitatively at the spot for the detection of eggs treated with i...
相关搜索：
